Description
These raw cashew nut kernels are carefully processed to maintain natural creaminess, rich taste, and uniform color. Ideal for roasting, food manufacturing, confectionery, dairy alternatives, and cashew-based spreads. Hygienically handled and graded to meet international food safety standards.
Specifications
- Moisture: less than equal to 5%
- Defective Kernels: less than equal to 2%
- Foreign Matter: less than equal to 0.1%
- Nut Count: 170-200 nuts/kg (depending on grade)
- Packaging: 25 lb vacuum-packed tins or 50 lb cartons
- Origin: India / Benin / Tanzania
- Export Markets: USA, Middle East, Europe, East Asia